Aim for 15-20 minutes for them to be properly reheated. You will need to add extra time to the baking length if they’re frozen solid. If you don’t have time to let the pork thaw out, you can place the frozen ones into the oven. Once the pork chops are thawed all the way through, you can reheat them according to any of the above methods. To best thaw out frozen breaded pork chops, you should place them in the refrigerator overnight. If you made too many pork chops and needed to freeze some, then no worries! You can still thaw and reheat them.
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